On Saturdays and Sundays, you can now indulge and enjoy our brunch menu (which changes regularly).

There's staples like bacon rolls (with bacon from Puddledub), all the Nice Times Bakery sweet treats (on Saturday we eat cruffins), coffees made using Machina coffee, teas from Rosevear, and last but not least, fresh orange juice from the Eco Larder.

Brunch is available from 9:30am until 3pm, with the last seating being at 2:15pm to give you enough time for the ultimate enjoyment.

Want to make sure you have a table? Drop us an email at and we'll book you in.